Kraft White Cheddar Macaroni & Cheese Dinner 7.3 oz Box

Name: Kraft White Cheddar Macaroni & Cheese Dinner 7.3 oz Box
Author: Kraft Mac & Cheese

Kraft Macaroni and Cheese DinnerGet ready to drown into a mighty pool of cheese and cream with Kraft Macaroni and Cheese Dinner Dry; prepared with tantalizing white cheddar cheese sauce. The yummy enriched macaroni makes you go wow and yum and once you start eating, you will not be able to resist this thick and cheezy meal.Love at First Creamy BiteIt's rich in taste with velvety cream and lip-licking cheese to appease your undying cravings for a cheesy - creamy bite. The pleasing fragrance in the air will magnetize you to your seat until you gobble up every last portion. So what are you waiting for? Grab a box and satisfy your cravings now!

Cook Time :

7-8 minutes

Servings :

About 2.5

Available Size :

7.3 oz

101 Ways To Make You Smile.

UPC 00021000653560 | GTIN 00021000653560

Servings

Serving Size: 3 oz (85g) (Makes about 1 cup)

Servings Per Container: 2.5

2.5 servings per container

Serving Size

3 oz (85g) (Makes about 1 cup)

Amount/Serving

Calories

320

Calories from Fat

% Daily Value*

Total Fat

3.5g

Saturated Fat

1.5g

Trans Fat

Cholesterol

10mg

Sodium

670mg

29%

Total Carbohydrate

59g

21%

Dietary Fibers

Sugars

Protein

12g

Vitamin A

Vitamin C

Calcium

10%

Iron

20%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

	Calories:	2,000	2,500
Total Fat	Less than	65g	80g
Saturated Fat	Less than	20g	25g
Cholesterol	Less than	300mg	300mg
Sodium	Less than	2,400mg	2,400mg
Total Carbohydrate		300g	375g
Dietary Fiber		25g	30g

Allergens

CONTAINS: WHEAT, MILK.

Ingredients

ENRICHED MACARONI PRODUCT (WHEAT FLOUR, NIACIN, FERROUS SULFATE [IRON], THIAMIN MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID); CHEESE SAUCE MIX (WHEY, MILK, WHEY PROTEIN CONCENTRATE, SALT, MODIFIED FOOD STARCH, SODIUM TRIPHOSPHATE, CONTAINS LESS THAN 2% OF CREAM, CITRIC ACID, CELLULOSE GEL, CELLULOSE GUM, SODIUM PHOSPHATE, CHEESE CULTURE, ENZYMES).